1600 Specializes in biers from around the World, hosting 30 different Biers on tap and over 100 by the bottle and can.

Owner and Operator Ernie Tsu has traveled abroad to Belgium and Germany to seek out some of our most popular Biers in Haus.  Visiting the breweries and meeting the Brew masters of the Brouwerij Huyghe Brewery, Stigel and Erdinger to name a few.  After traveling to Europe in 2007, Ernie has since done extensive training and Bier Tastings with staff and Customers of 1600 and 1410 World Bier Haus.  Along with Executive Chef Todd Vadnais writing the World menus to pair off Biers from around the World.  Our menu is 90% made from scratch within the restaurant.  All of our soups, sauces and many more items are made fresh daily from only the freshest of ingredients.  Our meats are the best quality on the market, such as AAA sterling silver beef and gourmet sausage, calamari and Ahi tuna prepared twice a week in haus.

Every weekend you can find great live entertainment provided by Roswell Entertainment, you can always find Jimmy or Joey spinning all the newest hits a little house music and R & B, something for everyone!

We look forward to seeing you down at 1600 World Bier Haus for a pint.

EVERY MONDAY AT 7PM

Five 5oz Biers will be paired off with a five course meal prepared by our Executive Chef Todd Vadnais.

Tickets are $45.00. Please contact Amy at amy@1600bierhaus.com to purchase your tickets today. Please allow 72 hours notice for all bookings

Our menu is 90% home made within the restaurant. All our soups, sauces, and many more items are made fresh daily from only the best ingredients. Our Menu offers a wide range of foods from different parts of the world. Our meats are the best quality on the market, such as our AAA sterling silver beef, and our large servings are more than likely to please any appetite.